Brief
Large-scale Coldroom Food Processing Facility
A large-scale coldroom installation was required as part of a new food processing facility in Bury, designed specifically for the handling and processing of olives. Working from the client’s design, the project involved the integration of multiple temperature-controlled environments, processing areas, and support spaces to create a fully functional, efficient production facility.
Our task was
Construct a large-scale coldroom production facility to client design
Install multiple cold rooms and insulated partitions within an existing warehouse
Panel installations on both ground floor and mezzanine level
Deliver hygienic cold storage and food processing environments
Project Result
We built a coldroom and temperature-controlled areas within the existing warehouse, covering both the ground floor and mezzanine for production and storage use. PIR insulated panels were used to create the controlled spaces, with mineral fibre fire walls and fire stopping installed to meet fire separation requirements. Doors and service openings were fitted throughout to suit access and equipment movement.
1.
Large-Scale Coldroom Installation
Multiple cold rooms formed including goods-in store, packing, despatch, ambient stores, freezer coldstores, cooked, wash, corridors, locker rooms, drying rooms and multiple other areas
2.
Full-Height Insulated Coldroom Walls
PIR panels installed as structural coldroom partitions and room divisions
3.
Mineral Fibre Walls
Mineral fibre fire walls installed with fire stopping to meet building requirements
8756m²
Wall Panels
11991m²
Ceiling Panels
100-200mm
Insulated Panels
August 2018
Completion Date
